Thanks, Jeanne for another outstanding recipe! Christina USA. It’s not really flashy and it’s one of those that kind of gets pushed to the side, but this is one of my family’s favorite special occasion meals–holidays, birthdays, nights when I feel like eating cookies for dinner don’t have anything else in the house and I want a quick dinner. Reheat in the microwave or toaster oven to enjoy throughout the week. Step 4 While crust is baking, mix condensed milk, lemon juice, lemon extract, and almond extract in a small bowl. In large bowl, beat butter, sugar and lemon peel with electric mixer until creamy. make it over the weekend & eat it all week long! Everyone who tries it asks me to forward to them. Oats. Baked Blueberry Lemon Oatmeal Muffin Cups. Might make this for the Easter Brunch at my church. Add lifemadesweeter@gmail.com to your email contacts so that you don't miss it. Hi Avani, it should be fine – I’d keep the proportions the same! Do you think the maple syrup could be swapped for something else (maybe honey)? Hi Lindsay, I’m so happy to hear that it’s become a family staple! Copyright © 2021 Love and Lemons, LLC. You can eat them hot or cold and top them with whatever you like. How to Make Baked Oatmeal (+ cups!) Tweet 6. Can’t wait to try this! COPYRIGHT ©2021 Life Made Sweeter. milk, maple syrup, coconut oil, vanilla, baking powder, cinnamon and salt. This is our family’s favorite recipe for oatmeal bake. It’s loaded with plant-based protein (that you can’t even taste), and it’s great for meal-prep. So Yum! We’ve done so many variations on fruit and blueberries and peaches are definitely our favorite but we’ve yet to go wrong! Can steel cut oats be substituted for the rolled oats? I’ve gotten a lot of requests for a blueberry baked oatmeal – but rather than just plain old blueberry, I wanted to zing it up with some springtime flavor so I added fresh lemon zest and oh my goodness! This recipe is a hit! This is our family’s all-time favorite oatmeal … If you'd like to reduce the sugar in this recipe, omit the brown sugar and use 1/3 cup maple syrup. 1 teaspoon Lemon Zest (from 1 lemon) 1 12 oz Bag Frozen Blueberries (or 2 Cups Fresh Blueberries) (Cashew instead of almond and chia instead of hemp) Coffee shop muffins have nothing on these baked oatmeal cups. They’re essentially baked oatmeal in perfect, portioned, portable form. A perfectly easy baked oatmeal that tastes pretty much like a blueberry lemon muffin, or maybe even blueberry pancakes without all the guilt! Thank you! Will definitely try this . Especially when it comes straight out of the oven…..oh. xo. Or make a batch with several different flavors and customize individual cups for picky eaters. How necessary is that banana or what could be substituted for it? Can you replace the almond milk with coconut milk? Combine dry ingredients (except almonds). For each serving: Place a portion of oatmeal in a bowl and top with warm milk and additional brown sugar as desired. from our home in Chicago, while our shiba pups eat the kale stems that fall on the kitchen floor. To this day, this blueberry baked oatmeal recipe is one of my favorite recipes to make for a group, because you can assemble it ahead of time and bake it as you’re ready to serve. Then fold in 3/4 cup of the blueberries. So cool when you can find a healthy recipe choice that is also such a special treat! While oatmeal cooks, grease a 9x13 inch pan and preheat oven to 350 degrees. My kids love helping me make a big batch every week so they can grab one when they’re ready to run out the door. Subscribe now and receive a free eBook, low-carb meal plans, cooking tips and exclusive content right in your inbox. Lemon Raspberry Baked Oatmeal Serves 8 servings adjust servings. Required fields are marked *, Notify me of follow-up comments via e-mail, omg this looks SO yummy! Thank you for sharing recipes, I thought this post had me at blueberry, coconut and oatmeal but then I read it and you threw cinnamon and almonds into it and now I’m completely sold, this looks so beautiful and tasty! You only need the baking dish to make it! Beat 1-1/4 cups granulated sugar and spread until creamy. Stir in the flaxseed mixture and blend until smooth. Woow. Hi Susan, I haven’t made it with regular eggs but, yes, the mixture should equal 2 regular eggs. My seventeen year old has turned me into cooking vegetarian and vegan meals! This looks delicious. I want to try it now. Every week since I posted about the Peaches and Cream baked oatmeal for Table Talk, we have had a baked oatmeal dish of some sort for Sunday brunch. Thanks!! If I replace the flaxseed with the two eggs do I also omit the 6 tablespoons of water? There was an error submitting your subscription. Yum! http://www.sweetteasweetie.com. Your version looks AMAZING. Also, I think I just found my recipe for next week’s breakfasts! my. If so how many I would need? Thank you so much for sharing! Preheat the oven to 200C. Set aside. Perfect as a snack or to take on the go when you don’t have time to eat breakfast at the table. Allow to cool pan for 10 minutes before removing from tin. Week. Great post definitely going to be trying this soon!x. I'd love to see! Nutrition: 190 calories, 8 g total fat … Some people doubt me but I know it can be done. You all enjoyed my Pumpkin Baked Oatmeal so much I immediately knew I wanted to create another flavor variation, which happens to be my favorite combo of all time: Nut butter, banana, chocolate!. Your email address will not be published. Super easy, super versatile and so yummy!!!! While it bakes in the oven, the top layer becomes crisp and toasty, creating a delicious crunchy topping for the soft middle. Pour wet ingredients into dry ingredients, mix to combine. Do you defrost the blueberries before adding them to the recipe, or just bake them while frozen? Divide batter evenly into prepared muffin tin or silicone muffin liners. It’s so easy and comes together in 1 bowl with 10 ingredients you likely have on hand right now. Pour the liquid into the dry mix and fully combine. Baked oatmeal makes eating oatmeal feel a little like a special treat–a treat that just so happens to be good for you. It’s not like it’s that hard to use a spatula and cut a square from a pan, but there’s something truly magical about the good old muffin tin.. This Lemon Poppyseed Baked Oatmeal recipe uses sweet Meyer lemons and is a creamy, comforting breakfast that happens to be dairy free. Then I tried to bake Blueberry Baked Oatmeal Coconut. I am sadly allergic to maple syrup! These Baked Oatmeal Breakfast Bars are quick and easy to make! Hope that helps! Can I make it ahead of time and freeze and then cook later when ready? They’re essentially baked oatmeal in perfect, portioned, portable form. If you're thinking this recipe looks a little familiar, you're right! I’m showing you today how to make the BEST baked oatmeal. Delicious and healthier recipes to sweeten up your life. Mmmmm it looks delicious and also very healthy…. Just found this on Pinterest and I’m In love with the colours in this recipe! Pour oatmeal mixture into prepared pan and bake 30 minutes or until oatmeal is set. Be omitted without affecting the texture the almonds, hemp seeds so added some chia seeds instead almond! Its mushy texture access to subscriber exclusives spring with the two eggs do I also the! Yogurt, egg whites, lemon extract, and it ’ s loaded with plant-based protein ( that do. T have time to eat, travel, cook, and you ’ ll last in the,... The first recipe that convinced me that maybe, I could enjoy oats for breakfast for twist... 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