SERVED EVERY DAY SINCE 1990. 34 talking about this. WEBSTERVILLE, Vt. and ARDEN HILLS, Minn., March 29, 2017 /PRNewswire/ -- Vermont Creamery Co-Founders Bob Reese and Allison Hooper and Land O'Lakes, Inc. President and CEO Chris Policinski announced today that their businesses have joined forces. Speciality creamery in Vermont making dairy products that are consiously crafted to love. "We are excited about the culture of product innovation they have built in addition to the category itself and the opportunities for even more expansion.". Think non-tart yogurt meets rich crème fraîche. Packed with protein, powered by probiotics, and full of healthy, creamy goodness. WEBSTERVILLE, Vt. and ARDEN HILLS, Minn. - Vermont Creamery co-founders Bob Reese and Allison Hooper and Land O'Lakes, Inc. president and CEO Chris Policinski have announced their businesses have joined forces. The Cabot Creamery Cooperative is an American dairy agricultural marketing cooperative, which is owned by local dairy farmers in New England and the Agri-Mark Cooperative company. Vermont Creamery team and operations to remain in place, in Vermont. "After years of thoughtful planning and a rigorous selection process, we are confident that we have found the best steward of our business, values and people in Land O'Lakes. Building on a legacy of more than 95 years of operation, Land O'Lakes today operates some of the most respected brands in agribusiness and food production including LAND O LAKES® Dairy Foods, Purina Animal Nutrition and WinField® United and Land O'Lakes SUSTAIN™. "After years of thoughtful planning and a rigorous selection process, we are confident that we have found the best steward of our business, values and people in Land O'Lakes. At Blake’s Creamery, we offer a wholesale dairy delivery which is perfect for schools, restaurants, ice cream stands, and more. About Land O'LakesLand O'Lakes, Inc., one of America's premier agribusiness and food companies, is a member-owned cooperative with industry-leading operations that span the spectrum from agricultural production to consumer foods. This transaction positions Vermont Creamery for continued success in the future.". Vermont Brownie Company creates mmmm & aahh worthy gifts that make even the most discerning taste buds dance with delight! Vermont Business Magazine Lactalis Group, based in Laval, France, and the largest dairy products firm in the world, has acquired Brattleboro's Ehrmann Commonwealth Dairy, the US yogurt business of Ehrmann AG, the Bavaria, Germany-based dairy … A farmer-owned food and agricultural cooperative, Land O'Lakes has been in operation for more than 95 years. Danish Creamery. Ninety-four farmers all jumped on board—at the cost of $5 per cow, plus a cord of wood to fuel the boiler. WEBSTERVILLE, Vt. and ARDEN HILLS, Minn. - Vermont Creamery co-founders Bob Reese and Allison Hooper and Land O'Lakes, Inc. president and CEO Chris … ", "We purchased Vermont Creamery and welcome them to the Land O'Lakes family because we love their brand and would like to help bring it to even more people," said Chris Policinski, Land O'Lakes president and CEO. We are both respected dairy brands with deep connections to farmers and an unyielding commitment to quality and innovation. Learn More. Search. At its core, Land O'Lakes is driven by agricultural products that return value to farmers and fulfill its purpose of feeding human progress. We will deliver quality ice cream, yogurt, and more at affordable prices. With hundreds of awards and burgeoning national distribution, Vermont Creamery is respected as a pioneer of the artisan cheesemaking movement in America. That changed when the college went all-remote in March. Our story and proud heritage since 1895 Small batch butter for the best recipes Find Danish Creamery butter near you. "Vermont Creamery's heritage mirrors our own here at Land O'Lakes - a company founded by people who care about bringing the highest quality products from farm to fork," said Beth Ford, Land O'Lakes group EVP and COO. We make quark, a nutrient-rich superdairy made from a special blend of cultures. It will continue to produce its award-winning fresh and aged goat cheeses, cultured butter and fresh dairy at the creamery in Websterville. Vermont Creamery will become an independently operated subsidiary of Minnesota-based Land O'Lakes. President Adeline Druart and the leadership team will remain in place as will all employees of the business. "We share a value-added, branded approach to marketing our products, a meaningful respect for our customers and deeply rooted rural values.". We look forward to this opportunity to tell our story more broadly and increase access to our high-quality dairy products," co-founder Bob Reese added. Vermont Creamery produces artisanal goat cheese, butter and aged culinary cheeses and creams. We look forward to this opportunity to tell our story more broadly and increase access to our high-quality dairy products," co-founder Bob Reese added. Vermont Creamery Co-Founders Bob Reese and Allison Hooper and Land O'Lakes, Inc. President and CEO Chris Policinski announced today that their businesses have joined forces. It will continue to produce its award-winning fresh and aged goat cheeses, cultured butter and fresh dairy at the creamery in Websterville, Vermont. "We share a value-added, branded approach to marketing our products, a meaningful respect for our customers and deeply rooted rural values.". ND Vermont Creamery’s founders, Allison Hooper and Bob Reese, changed Vermont’s agricultural landscape with the cheese company they founded in 1984. OUR DIFFERENCE. The Hooper family will retain ownership of the farm, which will continue to serve as a key supplier to the creamery and catalyst for the growth of the goat dairy industry in Vermont. Widely known for its iconic butter brand, it is a diverse business that also includes Purina Animal Nutrition and WinField United. WEBSTERVILLE, Vt. and ARDEN HILLS, Minn. -- Vermont Creamery co-founders Bob Reese and Allison Hooper and Land O'Lakes, Inc. president and CEO Chris Policinski have announced their businesses have joined forces. 125 years, 1895 - 2020. We milk 50 Guernseys and market their amazing milk in glass bottles, and in super-premium ice cream. Vermont Creamery’s advice to dairy farmers: Switch from cows to goats Kids frolic in a pen at Ayers Brook Goat Dairy in Randolph. 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